Kenwood Chef Titanium KM020 Stand Mixer - Review

The Kenwood Chef Titanium KM020 stand mixer has a host of functions, it maybe that you require full power from the 1500-watt motor to provide extra power to the dough hook to knead through the ingredients or you may require the settings to be changed to meet the sensitivity needed for the most delicate of meringues. Whatever your requirements are, this superior mixer will meet your needs.

The Kenwood Chef Titanium mixer is made of a tough stainless steel which gives it strength as well as style. This metal strength is the main reason it is able to withstand lots of punishment when being used. With its metal base, this stand mixer will remain secure and not move across your work surface when in operation, meaning you can be hands free and able to complete other tasks like adding ingredients to the mix.

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When cooking you obviously want to produce the best baking results possible, every single time, so an important feature is the mixing action. The Kenwood Chef Titanium stand mixer has a planetary action, which causes the beater to move one way and the drive shaft in the opposite direction whilst the bowl stays still, this ensures the ingredients will be mixed thoroughly.

Kenwood Chef Titanium KM020 Stand Mixer - Review

Another consideration that the Kenwood Chef Titanium KM020 stand mixer meets, is the electronic speed control and pulse action. There are four main power outlets, including medium power (unique to Titanium), which are for the many attachments you can use or purchase separately, one of those attachments you can purchase is the ice cream maker attachment, but most importantly on this machine, you have the ability to choose the settings for a variety of slow or fast speeds. Initially you are likely to start on a slow mix and work up to a faster speed, this stand mixer will accommodate this whatever your mixing requirements.

Kenwood Chef have produced many useful features in their build of the Kenwood Chef stand mixer, well now there is the added benefit of a flexi beater which will cut down on the need to keep stopping the mixer in order to scrape the flour from the sides of the bowl. This Kenwood Chef mixer certainly gets high marks for producing a real quality machine that people will come to enjoy, making simple work of the most demanding recipe.

Kenwood Chef Titanium KM020 Stand Mixer - Review

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Tasty Pineapple Cake and Other Sugar-free Cakes - Great Cakes With No-Sugar-Added

For diabetics or others watching their sugar-intake, here are three great cake ideas. And the best part is that non-diabetics will also enjoy these tasty treats. No need to make a diabetic cake and a regular cake when you serve these recipes. These cakes are great for children who are diabetic or are on sugar-restricted diets,too. Try our Tasty Pineapple Cake, Banana Split Cake or Peach Cake today and give your family and friends a no-sugar-added treat.

TASTY PINEAPPLE CAKE

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1/2 cup salt-free butter

Tasty Pineapple Cake and Other Sugar-free Cakes - Great Cakes With No-Sugar-Added

2 1/4 cups Equal Sugar-Lite, divided*

2 eggs or 1/2 cup egg substitute

1 1/2 cups flour

1 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

1/2 cup fat-free milk

4 slices unsweetened canned pineapple, drained on a paper towel

non-stick vegetable cooking spray

1/2 cup unsweetened pineapple juice

Preheat oven to 350 degrees. Spray a 6-cup Bundt pan with cooking spray and set aside.

In a large mixing bowl, combine butter and 2 tablespoons Equal until light and fluffy. Add remaining Equal, except for 1 tablespoon. Add eggs, 1 at a time, beating well at medium speed of an electric mixer. Combine flour, baking powder, baking soda, and salt. Add to the creamed mixture alternately with milk, beginning and ending with the flour mixture. Beat at low speed after each addition. Cut pineapple into 1/2-inch pieces and gently fold into the batter. Spoon batter into the prepared Bundt pan. Tap down to remove air bubbles. Bake 45-50 minutes or until a wooden toothpick inserted in the center comes out clean.

While cake is baking, combine pineapple juice and the reserved 1 tablespoon Equal. Stir well to be sure Equal is dissolved. When cake is removed from the oven, immediately pour mixture over the cake. Let cake stand in pan for 5 minutes. Remove from pan and cool on a wire rack.

12 servings. Each serving equals about 130 calories, 17 g carbs and 3 g protein
*Splenda Baking Blend may be used instead of Equal.

BANANA SPLIT CAKE

Crust: 2 cups graham cracker crumbs

1 stick unsalted butter, melted

Filling: 3 small pkgs sugar-free vanilla pudding mix

3 cans fat-free evaporated milk

Topping: 2 medium bananas, sliced

1 large can crushed pineapple in its own juice

1 carton sugar-free whipped topping

3 tbsp chopped walnuts or pecans

3 tbsp sugar-free chocolate syrup (I recommend Russel Stover brand)

Mix pudding and milk together until thickened. Chill in the refrigerator while making the crust. To make crust, mix graham crackers and butter together and press onto the bottom of a 9 x 13-inch pan. Remove filling from refrigerator and spread over top of crust. Add topping ingredients one at a time in the order listed. Refrigerate until serving time.

PEACH CAKE

1 box sugar-free white cake mix

1 1/4 cups water

1/3 cup canola oil

3/4 cup egg substitute

1 small box sugar-free peach gelatin

Preheat oven to 350 degrees. Lightly spray a 9x13-inch baking pan with non-stick vegetable spray. In a large mixing bowl, beat together cake mix, water, oil, egg substitute and dry gelatin with electric mixer, on low speed, about 30 seconds until blended. Increase speed to medium and beat two minutes longer. Pour batter into prepared pan. Bake 35-40 minutes until lightly browned and a toothpick inserted in the center comes out clean. Remove from oven and cool until barely warm. Lay a fancy paper doily on top of cake and sprinkle with sugar-free powdered sugar to decorate.

To make sugar-free powdered sugar:

Put 3/4 cup of Splenda Granular and 2 tablespoons cornstarch in a blender and blend until it is a very fine powder. 0 grams of sugar and only 4 carbs per tablespoon.

Enjoy!

Tasty Pineapple Cake and Other Sugar-free Cakes - Great Cakes With No-Sugar-Added

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Chervil Is A Sweet Tarragon Substitute

Chervil is an herbal plant native to the Mediterranean and western Asia, Anthriscus cerefolium. It is an annual member of the parsley family, Apiaceae or Umbelliferae. Chervil leaves are used in cooking for their anise-like fragrance.

Chervil is like a delicate kind of parsley. It has feathery leaves on thin stems and umbels of tiny white flowers. When seeking fresh chervil, it is suggested to plant your own regularly for the best availability and taste. It's an annual plant that will mature quickly in six weeks time under the best conditions. Warm weather will make it bolt, producing flower stalks that will set seed.

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After flowering the plant will die back, so planting chervil every few weeks will guarantee that there are always some fresh leaves to be cut for the kitchen. Chervil doesn't transplant well as it has a large tap-root, so it's suggested to sow the seeds directly outdoors. Scatter a few seeds over the soil in a cool and moist location and then lightly step on them. Don't cover with soil as the seeds need light to germinate. Keeping the leaves pinched back will prevent the plant from bolting until the warmest weather.

Chervil Is A Sweet Tarragon Substitute

The herb chervil has delicate flavor that must be used fresh to really appreciate. It doesn't dry well, so chervil that you may find on the supermarket spice shelves bares little resemblance to the fresh herb. Fresh leaves, if available at market, may be kept for only a few days wrapped in damp paper towels inside a plastic bag in the refrigerator crisper. To keep it longer, freeze the leaves in a plastic zip bag until needed. Use scissors to snip off the amount needed and replace the remaining herb back in the freezer. Add sprigs of chervil to vinegar as another means of preserving the delicate anise-like flavor and aroma.

A slight aniseed taste is reminiscent of tarragon, like a mild tarragon. The flavor is somewhat similar to celery and they can be substituted in recipes. The aroma and flavor of chervil complement eggs, potatoes, tomatoes, and fish dishes. Poultry, seafood and vegetable dishes are other foods that use chervil.

Mince or chop chervil fresh for tossed green salads, potato salad, cream soups, herb butters and sauces. Add chervil at the last moment when cooking with it as the delicate flavor dissipates with heat.

Chervil is used in French cooking as a component of the herb mixture fines herbes along with fresh parsley, chives and tarragon. Sometimes marjoram, lemon balm, cress or cicely are added to the fines herbes. Chervil is sometimes included in bouquet garni, but as the so-called 'garnished bouquet' of herbs will stew in the cooking pot for a time, the delicate flavor of chervil would likely be cooked away.

Chervil Is A Sweet Tarragon Substitute

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Kitchen Aid Blenders - How to Choose the Right One

Blending is a must but very cumbersome if one wants to do it well. But the perfect cook will never compromise on these details owing to constraints whatever they may be. So, in come the kitchen aid blenders to help you whip and blend food stuff, juices, drinks, batter and anything that possibly comes to mind, better.

Blender Accessories:

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Blades for mincing meat, whipping sticks to whip egg, juices, and vegetables, to make batter smoother- the blender accessories offer everything. These can help you in making tomato ketchup and puree, fruit concentrates, vegetable pastes, and even baby food. Blenders are especially good for making milk shakes and coffee shakes.

Kitchen Aid Blenders - How to Choose the Right One

Power Consumption:

Blenders consume an enormous amount of electricity. So, running them with proper efficiency is of prime importance to cut down your bills. You should check the blades and the functional units for rusting and jamming. Clean the blender properly after use every time. Select a blender that consumes power less than 750 watts because this is a device that you will be using frequently.

Selecting the Size:

The units of blenders are given in number of cup models. The cup of 7 models is useful to mash salad dressing while the 9 and 11 cup models are a good option for milk and coffee shakes. The microprocessors of 2 or 3 cup sizes are good for preparing baby food.

Types of Blenders:

The several types of blenders include options like the Power 5 Speed Blender, the Handheld Blenders- 3 speed and 9 speed types. The new immersion blender is now a hot trend too. You simply have to touch the button and it smoothens all you want. The blades to be immersed in to the container are long enough to work in even long necked containers.

So, enjoy blending!

Kitchen Aid Blenders - How to Choose the Right One

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Jamaican Rum Punch Recipe

Rum is considered to be the world's oldest distilled spirit and is made throughout the Caribbean. On Jamaica, Appleton Rum Estate has been distilling rum from sugar can for over 200 years and is the island's most popular drink. With a very sweet flavor rum is often used to make refreshing fruit punches and coconut cocktails. The drinks below are found anywhere in Jamaica and are a cooling treat to complement any meal and the island's year round summer temperatures.

Jamaican Rum Punch

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Ingredients:

Jamaican Rum Punch Recipe

* 1 bottle Jamaican gold rum

* 1 bottle dark caruba rum

* 1 bottle Jamaican overproof rum

* ½ gallon orange juice

* ½ gallon pineapple juice

* 1 cup lime juice

* splash of grenadine for color

* splash of angostura bitters

Directions:

Shake all ingredients together in large airtight container or stir vigorously in large punch bowl. Serve over ice and garnish with orange slice, cherry and mint leaves, or pineapple slice and cinnamon stick.

Another refreshing drink in the heat is

Ginger Beer

Ginger is a favorite flavor in Jamaica and is considered a healthy ingredient in this cooling drink. Ginger beer can be boiled and stored in glass jars or bottles for a long time or simple steeped in warm water and used within days.
Ingredients:

* 9oz. Fresh ginger root

* 4 qt. Water

* sugar to taste

* 1 tsp. ground cloves

* 1 tsp. lime juice

Directions:

Grate the ginger into a saucepan and add water, cloves and juice. Stir well and bring to a boil. Boil for half an hour and sweeten to taste. Strain and bottle after cooling. Serve as hot tea or cold over ice.

Enjoy your taste of Jamaica!

Jamaican Rum Punch Recipe

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Electrical Kitchen Appliances For The Happy Couple

The tradition of giving wedding gifts developed out of the need for a young couple to have all the items necessary to set up a new home. Friends and family would provide these items. In modern times, of course, we have departed from the origins of this tradition, but it is often overlooked that young couples still need to furnish their house. That is why electrical kitchen appliances make great wedding gifts.

You might want to take look at the gift registry, which is a good place to start. It would be simple enough to buy it from a department store where the bride and groom have registered for any kitchen electrical appliances. This ensures that you are buying something that is of use to them.

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Even if the happy couple has not requested any electrical kitchen appliances do not rule them out as a surprise gift. Many couples starting out do not have an adequately stocked kitchen, and small appliances are often one of the main deficiencies. While they may not yet know they would like to have a certain appliance, they will surely appreciate it once they have it, and you can rest assured that you have given them a practical gift that they will use frequently. Let your knowledge of the couple guide your purchase decision.

Electrical Kitchen Appliances For The Happy Couple

If you know that either the bride or groom loves to cook, then electrical kitchen appliances make an especially fitting wedding gift. Not only will you be addressing a practical need, but will be giving a personal gift related to their hobby. As cooks would probably already own many appliances, better gift ideas would be higher end, quality appliances that they may want or specialty appliances that they do not yet have.

Mixers, electric food processors, slow cookers and the like are the most requested wedding gifts. These are popular kitchen appliances that would get frequent use, unlike specialty items like bread makers and rice cookers. If you plan to give one of those, make sure they fit the bride and groom's lifestyle first. Another expensive, but popular gift is an espresso maker too.

A kitchen store gift card comes to the rescue of those who want to gift a kitchen appliance but don't know which one to pick. In the past, a gift card wasn't considered a good idea but these are gaining popularity in today's times, with people being more informal.

Electrical Kitchen Appliances For The Happy Couple

Thanks To : KitchenAid KSM150PSER

Automatic Pasta Maker - Types of Pasta Makers and What They Do For You

In case Italian food is your weakness and cooking your passion, then there is nothing that should stop you from investing in an automatic pasta maker. Making your own fresh pasta is happiness in itself. You won't believe the satisfaction you will get from making your own pasta. Serving to your family and guests is an added advantage. You can make the desired pasta in your chosen recipe with the ingredients you wish to use and at a time most convenient to you! With good pasta makers you can control the pasta you wish to create and it becomes so easy; you have to try it to believe it!

There are many automatic pasta makers available in the market. They help you make various kinds of pasta like the spaghetti, lasagna, fettuccine, and farfalle. Rolling the dough with hand will not be able to give you a uniform thickness. The dough is much lighter in the automatic maker and the pasta that is created can absorb more sauces and juices. This makes the pasta dish very tasty. Ideally you must cut pasta from small pieces and make the dough really thin. Thin pasta is also easier to cook. The advantage these automatic pasta makers give you is that you can set the thickness of the dough. It helps you have a control over how thick you need your pasta to be.

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Some of the automatic pasta makers also do the mixing of all ingredients of the dough. They have a reservoir where you need to put in the ingredients and they get mixed up. Not just that some machines are equipped to knead your dough also! More so, you can adjust the speed of the mixing and kneading. This helps you get the dough of the desired consistency.

Automatic Pasta Maker - Types of Pasta Makers and What They Do For You

In case the dough sticks on the machine you must dust the automatic pasta makers with enough flour. Even the dough must be dusted with flour so that it does not stick to the machine. Electronic pasta makers are very convenient and they save a lot of your time and effort.

Once the dough is rolled the next step is to cut it into your desired pasta shape. You need to fix the right attachment that will help you get the pasta in the shape the recipe demands. Many come with a variety of attachments that will enable you to make different kinds of pasta. These attachments can be removed from the machine and it is easy to clean them as well. Some companies have attachments that can be safely washed in a dishwasher.

Few automatic pasta makers also come with their video demonstrations that will guide you on the entire process. They also have cleaning tools like brushes that will help you to keep your machine and attachments clean. If you have an automatic pasta maker, it becomes very simple to treat your family to a great Italian meal once in a while or over weekends.

Automatic Pasta Maker - Types of Pasta Makers and What They Do For You

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