Bread pudding is a delicious staple in the south. And 'perfect to serve with coffee with friends. If you served after a meal or just a special occasion, this recipe for bread pudding with lemon sauce is sure to please. In a hurry? Try this easy banana pudding.
Bread pudding with lemon sauce
2 cups dry bread cubes
4 cups milk, scalded
1 tablespoon butter
1 / 4 teaspoon salt
3 / 4 cup sugar
4 eggs, lightly beaten
1 teaspoon vanilla extract
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Dipthe bread in milk for 5 minutes. Add butter, salt and sugar. Pour the beaten eggs slowly bread. Add the vanilla and mix well. Pour into greased pan. Bake in a hot pan in the oven at 350 degrees until custard is firm, about 50 minutes. Serve hot with lemon sauce.
Lemon Sauce:
1 / 2 cup sugar
1 tablespoon cornstarch
1 / 8 teaspoon salt
1 / 8 teaspoon nutmeg
1 cup boiling water
2 tablespoons butter
1 1 / 2 tablespoon lemon juice
In saucepan 1 / 4,Mix sugar, cornstarch, salt and nutmeg. Gradually add water and simmer until thick and clear. Add butter and lemon juice, mix well. Pour over bread pudding.
EASY BANANA PUDDING
3 cups cold milk
2 packages (4 servings each) instant banana mix sweet and pie filling
About 30 vanilla wafers
3 medium bananas, sliced
August 1 ounce mounted frozen topping, thawed
Pour milk into large bowl. Addpudding, milk mixture and beat with whisk 2 minutes or until well blended. Let stand 5 minutes. Place vanilla wafers on the middle of the bottom and sides of a dish. Add layer of sliced bananas and milk, ending with pudding. Spread topping over pudding mounted. Refrigerate until serving time.
Note: To prevent the color change bananas, dip in lemon juice or pineapple juice before the pudding layer.
Have fun!
Great Pudding recipes - bread pudding with lemon sauce and banana pudding easyRecommend : Cheap Stan Mixer Shop KitchenAid KSM150PSER Kitchenaid Stand Mixers